10 High-Protein Indian Breakfasts That Fuel Busy Workdays

Fortune India

Moong Dal Cheela

Packed with plant-based protein, this savoury pancake made from split yellow lentils is a fibre-rich, filling breakfast option.

Paneer Bhurji with Multigrain Toast

Crumbled cottage cheese spiced with onions and tomatoes provides a powerful dose of protein with whole grains on the side.

Sprouted Moong Salad

This crunchy and refreshing salad is loaded with easily digestible protein and essential minerals for a sharp start to your day.

Boiled Egg Chaat

A spicy twist on hard-boiled eggs, this quick recipe adds a protein boost with a zing of chaat masala, onions, and coriander.

Oats and Besan Cheela

Combining oats with chickpea flour adds both protein and slow carbs, keeping you fuller for longer without feeling sluggish.

Quinoa Upma

Swap suji for quinoa to get a protein-dense, gluten-free take on this classic South Indian dish.

Greek Yogurt with Nuts and Seeds

Thick yogurt topped with almonds, chia, and flaxseeds delivers a creamy, protein-rich meal in under five minutes.

Soya Poha

Adding textured vegetable protein (TVP) to poha significantly ups the protein content without compromising taste or tradition.

Masala Omelette with Roti

A spiced egg omelette paired with whole wheat roti offers a balanced breakfast rich in protein and complex carbs.

Dhokla made with Besan

Steamed and light, besan-based dhokla provides protein and probiotics, perfect for a gentle yet energising start.

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