Toh Giam Ming, general manager India, Singapore Airlines, spices up his tours with food and films

/ 1 min read
Toh Giam Ming has corn on the cob in Mumbai.
Toh Giam Ming has corn on the cob in Mumbai.

TOH GIAM MING, general manager India, Singapore Airlines, believes the best way to discover a city is to take a walk around. Mumbai-based Toh, who has been with Singapore Airlines for more than two decades, travels on business for 60 to 80 days a year, mostly to Delhi, Chennai, Bangalore, Singapore, Melbourne, and Jakarta.

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In Toh’s three years in India, operations have grown from 80 weekly flights in
January 2011 to 99 in May 2013. An aircraft maintenance engineer by training, who has managed Singapore’s Changi Airport, Toh is also an adventurous foodie. He shares his travelling style.

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